Pasta Mancini is produced in a pasta factory in the middle of the Mancini farm’s wheat fields in Monte San Pietrangeli, in the Italian region of... Read all
The dimension of pasta as a global food is demonstrated not only by its diffusion worldwide, but also by the many typical specialties of every single ... Read all
Storci and “Mulino di Gragnano” pasta factory, have created a winning duo bringing together the latest technology and traditional cr... Read all
In 2016 and 2017 we will be taking part in a number of trade exhibitions: find out which and make an appointment with our staff, we will be delighted ... Read all
Ottavio di Canossa tells us how come the Pasta Factory, which produces Pasta di Canossa, was born; the choice of Storci as a partner for supplying mac... Read all
The partnership was made possible by the strong relationship of professional esteem that was created with Eng. Enrico Fava in our early years. At that... Read all
We are supporting the Pasta Museum , which was inaugurated in May 2014 in Giarola (Collecchio) and consequently included in the network of Food Museum... Read all
The gluten-free market has been significantly expanding lately thanks to the growing interest in gluten-free products that doesn’t lie as much i... Read all
We took part in Gulfood Exhibiton held in Dubai 27-29 October 2015, together with our Partner Fava spa.
Spotlight on our leading product, this year: ... Read all
In October we welcomed 11 food bloggers and lifestyle experts into Storci for a day of full immersion into our company business.
A really packe... Read all
The latest issue of our magazine is now available where this year you can read all about Storci's latest innovation in the feature on instant past... Read all
A guarantee that is unique, as our machines, as our clients...The choices of our Company (that made us world leaders in our market) are based on two p... Read all
Overlooked by Pienza, known by many as "the ideal city", and surrounded by fairytale countryside where the landscape is a work of art in its... Read all
In today’s world, gluten-free is becoming an increasingly-important trend—no longer the niche product of several years ago.
Storci is awa... Read all
Storci and Liodry Foods have combined forces to create a winning partnership that will allow you to achieve the best possible production of instant pa... Read all
The collaboration between Storci and Rustichella d’Abruzzo is important and long-standing, so long that Gianluigi Peduzzi, CEO of the latter com... Read all
Under the brand names “Al Mattarello” and “Pasta Ligorio” the Ligorio family have been dedicated to the production of top qual... Read all